Avenue One - Seasonal Events
Monday-Friday: 6:30AM – 10:30AM
Monday-Friday: 6:30AM – 11:30AM
Saturday-Sunday: 6:30AM – 12:00PM
Monday-Friday: 11:30AM – 3:00PM
Saturday-Sunday: 12:00PM – 3:00PM
Daily: 5:00PM – 10:00PM
To make a reservations visit opentable.com or call 617 422 5579.
We’ll bring the eggs. You bring the family.
Celebrate Easter at Hyatt Regency Boston with a spectacular Easter Brunch on April 5th, 2015 from 10:00AM-2:30PM at Avenue One restaurant. Fill up on freshly baked breakfast pastries, freshly prepared omelets and made-to-order pancakes, as well as assorted seafood and Grande Garde Manger offerings. Because you can’t hunt for eggs on an empty stomach.
With 36,000 Boston Marathon runners looking to fill up on carbs the day before the race, Avenue One will offer up specialty pasta dishes on Sunday, April 19th, 2015 from 5:00PM-10:00PM. Runners can get ready, spectators can gear up for the big day - and food lovers can enjoy a proper pasta feast. Everyone is welcome! Executive chef Kelly Armetta features his favorite carb specials to celebrate the day. Just because you're not racing doesn't mean you don't want to carbo-load!
Mother's Day Brunch
Celebrate mom this Mother’s Day at Avenue One! Let our team of creative culinary specialists wow your special mom with a perfects crafted Mother’s Day Brunch on May 10th, 2015 from 11:00AM – 3:00PM. Indulge her with a prix fixe meal, prepared by our executive chef, Kelly Armetta, with carefully sourced, local ingredients
Book Now or call +1 617 912 1234